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52-ft Power Catamaran

Details

This stunning 52′ custom-built power catamaran has a maximum capacity of 50 guests. This 5-star cruise experience delivers exceptional class and elegance. Paired with a full-service crew including captain, mixologist, chef, and server. This custom boat features a state-of-the-art Marine sound system, with capabilities to connect to your devices. With an open bar and delicious menu to choose from, this will be a charter to remember.

 

Rates – 3.5-hour Charter

1-12 guests$1,900 USDExtra Hour $500
13-24 guests$2,400 USDExtra Hour $750
25-50 guests$3,600 USDExtra Hour $1,000

INCLUDES: Bottled Water, Soft Drinks, Mexican Beer, Guacamole, Home-Made Chips, Pico de Gallo Salsa, Hummus, Snorkeling Equipment, SUP Boards, Floating Mats, and High Quality Sound System.

* Prices don’t include 16% IVA Tax and 10% Advanced Provision Allowance (open bar, food, equipment, etc.)

 

Rates – 2-hour Charter

Designed for Sunset Cruises, Early Morning Yoga, & Open Sea Meditation
1-12 guests$1,700 USDExtra Hour $500
13-24 guests$2,100 USDExtra Hour $750
25-50 guests$3,100 USDExtra Hour $1,000

INCLUDES: Bottled Water, Soft Drinks, Mexican Beer, Guacamole, Home-Made Chips, Pico de Gallo Salsa, Hummus, Snorkeling Equipment, SUP Boards, Floating Mats, and High Quality Sound System.

* Prices don’t include 16% IVA Tax and 10% Advanced Provision Allowance (open bar, food, equipment, etc.)

 

Additional Upgrades

Upgraded Food & Beverage Package

3.5-hour Charter: Additional $75 USD per guest
2-hour Charter: Additional $55 USD per guest

Upgraded Menu – Choose 4 of the Following Items
  • Fruit Skewers
  • Egg Whites with Veggies
  • Egg Burritos
  • Lox Bagel
  • Caprese Skewers (veggie)
  • Salad Rolls / mustard and honey sauce on the side (veggie)
  • Quesadillas (pumpkin flower or cheese – veggie)
  • Mexican Taco Bar (chicken / meet / vegetarian)
  • Baja Fish tacos
  • Catch of the Day Ceviche Tostadas
  • Tuna Sashimi with serrano chile and lime
  • Flank Steak Skewers / peanut sauce or habanero sauce on the side
  • Teriyaki Chicken Skewers
  • Mini Sliders
  • Deli Sandwiches (prosciutto / salami)
Premium Open Bar & Cocktails
  • Mango & Tamarind Margaritas (or seasonal)
  • Pelican Island Specialty Cocktail “La Paloma” (Chile Ancho Licor / Lime / Toronja)
  • Premium Open Bar: Tequila, Ron, Vodka, Whiskey, Mezcal
  • Mexican Beers: Corona and Pacifico
  • Prosecco – Peña Alba Spanish White
  • Sparkling Aranciata
  • Perrier Sparkling Water
  • Fresh Lemonade

 

Upgraded Taco Bar & Signature Cocktails Experience

Additional $35 USD per guest

Special“Cheese Crust”Tacos Bar
  • Chicken Adobada (pastor) – tatzike, pineapple, onion and cilantro
  • Flank steak – marinated in beer and mezcal and roasted peppers
  • Sweet chipotle shrimp – Crispy dry noodles, beans and avocado
  • Salsas: Habanero, roasted pineapple green sauce, and Morita sauce
Premium Open Bar & Cocktails
  • Mango & Tamarind Margaritas (or seasonal)
  • Pelican Island Specialty Cocktail “La Paloma” (Chile Ancho Licor / Lime / Toronja)
  • Premium Open Bar: Tequila, Ron, Vodka, Whiskey, Mezcal
  • Mexican Beers: Corona and Pacifico
  • Prosecco – Peña Alba Spanish White
  • Sparkling Aranciata
  • Perrier Sparkling Water
  • Fresh Lemonade

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